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John Cross Fisheries

209 Belvedere Ave,
Charlevoix, MI 49720
231-547-2532 (Main)

When traveling through Northern Michigan, you will likely experience a wide variety of freshly caught fish at area local restaurants. If you ask where they get their fresh fish, there’s a good chance they’ll say John Cross Fisheries, and for good reason.  This long-standing staple has been serving the Charlevoix community for over seventy years. Catching up to 10,000 pounds of fresh fish daily, it’s safe to say, “they know their fish.”

The catch can vary daily, but you’ll find: salmon, walleye, whitefish, trout, and perch among other seasonal fish. They also carry non-native seafood varieties that are frequently brought in. Located just a few blocks from downtown Charlevoix on Belvedere Ave on the shores of the south side of Round Lake, John Cross Fisheries is a hidden gem.  

Monday: 9:00 AM – 5:00 PM
Tuesday: 9:00 AM – 5:00 PM
Wednesday: 9:00 AM – 5:00 PM
Thursday: 9:00 AM – 5:00 PM
Friday: 9:00 AM – 5:00 PM
Saturday: 9:00 AM – 5:00 PM
Sunday: Closed
Store Type
Fish Market

Google Reviews


Garry Kepes

8 months ago
A MUST stop for a local treat. Great fresh and smoked fish and the people are very friendly and helpful. We had local white fish and Norwegian salmon. After speaking with the smoker guy we also bought some fish sausage. A fun stop and learned about fish smoking with sugar maple wood and garlic salt brine.

Jud Peters

3 years ago
The Smoked Salmon is absolutely some best fish I've ever had! So good! Also the triple threat fish dip is also some best ever! Also bought fresh lake trout, great looking quality! Hopefully they get some sardines or herring to feed my huskys!

Brandon Prenger

11 months ago
Amazing fresh and smoked fish. If you try just one thing, get the 3-smoked fish dip. It's amazing, and you'll wish you got 3. We were up camping and got some stuff, then came back the next day because it was so good.

Paul Gross

4 months ago
If you’ve ever been to the Charlevoix area and haven’t visited Cross Fish, you’re really missing out. The place is an absolute seafood legend. Recently on a visit to get some smoked salmon and fresh whitefish, a person in line told me she had driven a half-hour to get her fish there. I wasn’t surprised one bit…

Kasha Brackett

5 years ago
I don't know how they make that smoked fish but my goodness it is out of this world good. I have been coming forever and it's always one of our first stops up north. Smoked salmon, fresh lake trout, and some smoked fish dip for the week.

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