Cajun-centric Cuisine: Pop-Up Restaurant at City Park Grill Friday, February 28 – Sunday, March 9 Kick off Mardi Gras with the return of J. Norman’s Louisiana Kitchen at City Park Grill. Take a bite out of New Orleans with Cajun-centric dishes like Gumbo, Fried Catfish, Jambalaya and more. Enjoy traditional fare and Chef John Norman’s secret recipes. Here for a sizzling short time so mark those calendars. You don’t want to miss out on J.Norman’s. Limited menu available at sister restaurant, Jax Northside.