Great food my whole family crushed it including kids meals!! Sushi was great. Made reservation which was easy and great! Great staff. Music a little loud and didn’t match atmosphere. Kitchen grease smell seeps into resturant- but old building

This was one of the best dinners I’ve had in a while. The atmosphere was absolutely perfect for a nice intimate date night. We got the mussels to start with, which were SO tasty. We got the tuna roll, venison, and Brussel sprouts for our meal. We felt like we weren’t being rushed, and the server was wonderful. Will definitely be back!!!!

Top ten restaurants in my Michigan list. They made special accommodations for my wife’s Birthday and let me put flowers on the table prior to our arrival. Reservation were spot on and in a romantic location. Server was professional and very friendly. Manager stopped buy to see how our evening was going. We felt special! Now the FOOD, we love fine dining and do this every chance we get. The flank steak was spectacular and needed no knife at all. Presentation was very artistic and mouth watering. Sides and charcuterie was excellent with the wide selection of wines. Dessert melted in your mouth. 10 out of 10! I never say that. I’m a food snob! This review was written the following day. No influence from staff or wine.

This was by far the best dining experience during our trip to Petoskey! The food was outstanding and all the dishes were thoughtfully put together with balanced flavors and texture. The poke nachos were so good that after ordering a happy hour 1/2 order we had to get a full order to satisfy our gluttonous desire for this dish. The duck breast was perfectly cooked at med-rare, per chefs recommendation and the Wisconsin Cheddar Grits that accompanied it could not have been more fitting. They have a recommended wine pairing for each dish which we did not partake in. We can't wait for our next trip to Petoskey so we can dine here again and again and again.

Food was ok, but rather bland and definitely over priced....which is a bummer because we had high hopes. The scallops dish just didn't appeal to my palate, and the fillet was just average, definitely nothing like wagyu I've had at other places. Those plus a tiger roll for $116!!! I think often places try to be over-creative and forget about the basics. Server was great and friendly and attentive.